Prevod

Hu folding stools and Mo platters were furnishings and utensils of the Di peoples; Qiang stews and Mo roasts were their food. Since the Taishi era, these things had become fashionable in China. Noble families and wealthy households invariably kept such wares, giving them pride of place at auspicious feasts and banquets for honored guests. This was an omen of the Rong and Di invasion of China.